Traditional Prawn Crackers

Prawn Crackers

Keeping The Vietnamese Flavour Whole

Product information

Net weight
170 g
Ingredients
cassava starch, prawn and other seasonings
Product code
NH-PT-170
FSSC 22000 ISO 22000 HACCP HALAL ASC

Product story

The story of Prawn Crackers

Nguyen Hau prawn crackers are made from cassava starch combined with prawn and other seasonings, giving them the distinctive, appetising flavour that suits every palate

Nguyen Hau prawn crackers are produced on a modern closed-loop line under strict supervision and inspection, and contain no preservatives. Safe for consumers' health

Prawn crackers are always a favourite thanks to their harmonious, delicious flavour and above all their melt-in-the-mouth crispness

Usage guide

How to cook Prawn Crackers

Pick one of the methods below to see the Nguyen Hau instructions.

Deep-frying - Prawn Crackers

Method 1 of 4

Deep-frying

Deep-frying: heat the oil to 160-190°C, add the crackers; once they have puffed up evenly and just turned golden, lift them out
More in the Cuisine Corner
Making soup - Prawn Crackers

Method 2 of 4

Making soup

Making soup
More in the Cuisine Corner
Steaming - Prawn Crackers

Method 3 of 4

Steaming

Steaming
More in the Cuisine Corner
Microwave grilling - Prawn Crackers

Method 4 of 4

Microwave grilling

Grilling in a microwave oven or an air fryer
More in the Cuisine Corner
Usage guide at a glance
  • Deep-frying: heat the oil to 160-190°C, add the crackers; once they have puffed up evenly and just turned golden, lift them out
  • Making soup
  • Grilling in a microwave oven or an air fryer
  • Steaming

Photo gallery

Prawn Crackers through the lens

True Essence - Elevated Quality

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