28/07/2026
Microwave Prawn Crackers
This is a snack that ticks every modern box: quick, convenient and healthy.
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Prawn Cracker Soup
Prawn cracker soup is an original, unexpected dish that adds variety to the family menu. Suitable for every age.
Prawn cracker soup is an original, unexpected dish that adds variety to the family menu. Suitable for every age.
What makes prawn cracker soup special is the soft, chewy bite and the flavour of each cracker mingling with the broth — a taste that is hard to forget, and one you remember long after the first bowl.
Ingredients (serves 4)
- Prawn crackers: 200 g
- Pork (or chicken), seafood (prawn, crab, squid…), jicama, carrot… for the broth
- Bean sprouts, garlic chives, spring onion, coriander, seasoning, fish sauce, lime, chilli…
Method
- 1
Soak the crackers
Soak the prawn crackers for 30-60 minutes in cold or warm water.
- 2
Make the soup
Simmer a broth with pork (or chicken), seafood (prawn, crab, squid…), jicama, carrot and so on. You can also use a broth you have prepared in advance.
- 3
Finish the bowl
Once soaked, blanch the crackers briefly in boiling water and lift them into a bowl. Pour over the hot broth and enjoy with bean sprouts, garlic chives, fish sauce, lime and chilli.
We hope your prawn cracker soup turns out beautifully.
For vegetarians
Follow the same method and you have a bowl of vegetarian cracker soup: build the broth from vegetables and use crackers from the Green range — vegetable crackers, lotus seed and purple sweet potato crackers, lotus seed and butterfly pea flower crackers, premium lotus seed vegetarian crackers and so on.
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